Medical Microbiology（医学微生物学）

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目录
- Front Matter
  - Chapter 1Overview
    - 1.1 Microorganisms
    - 1.2 Medical microbiology
- PART 1 BACTERIOLOGY
  - Chapter 2Morphology and Structures of Bacteria
    - 2.1 Size and shapes of bacteria
    - 2.2 Structure of bacterial cells
    - 2.3 Morphological study of bacteria
  - Chapter 3Physiology of Bacteria
    - 3.1 Physical and chemical properties of bacteria
    - 3.2 Bacterial growth and multiplication
    - 3.3 Metabolism of bacteria
    - 3.4 Artificial cultivation of bacteria
    - 3.5 Bacterial taxonomy
  - Chapter 4Disinfection and Sterilization
    - 4.1 Physical methods of sterilization and disinfection
    - 4.2 Chemical methods of sterilization and disinfection
    - 4.3 Factors influencing sterilization and disinfection
  - Chapter 5Genetics of Bacteria
    - 5.1 Bacterial genome
    - 5.2 Bacteriophage
    - 5.3 Genetic variation
    - 5.4 Gene transfer and rearrangement
    - 5.5 Applications of bacterial heredity and variation
  - Chapter 6Pathogenesis of Bacterial Infection and Host Defense
    - 6.1 Bacterial infection and pathogenesis
    - 6.2 Host defense for bacterial infections
  - Chapter 7Principles of Laboratory Diagnosis, Prevention and Treatment of Bacterial Infection
    - 7.1 Laboratory diagnosis of bacterial infection
    - 7.2 How to prevent bacterial infection
    - 7.3 Treatments for bacterial diseases
  - Chapter 8Pathogenic Coccus
    - 8.1 Staphylococci
    - 8.2 Streptococci
    - 8.3 Neisseria
  - Chapter 9Enterobacteriaceae
    - 9.1 Escherichia
    - 9.2 Shigella
    - 9.3 Salmonella
    - 9.4 Other Enterobacteriaceae
  - Chapter 10Vibrio
    - 10.1 Vibrio cholerae
    - 10.2 Vibrio parahaemolyticus and other vibrios
  - Chapter 11Helicobacter pylori and Campylobacter jejuni
    - 11.1 Helicobacter pylori
    - 11.2 Campylobacter jejuni
  - Chapter 12Anaerobic Bacteria
    - 12.1 Clostridium tetani
    - 12.2 Clostridium perfringens
    - 12.3 Clostridium botulinum
    - 12.4 Non spore forming anaerobes
  - Chapter 13Corynebacterium
    - 13.1 Corynebacterium diphtheriae
  - Chapter 14Mycobaterium
    - 14.1 Mycobacterium tuberculosis
    - 14.2 Mycobacterium leprae
  - Chapter 15Zoonotic Bacteria
    - 15.1 Brucella
    - 15.2 Bacillus anthracis
    - 15.3 Yersinia
    - 15.4 Yersinia pestis
    - 15.5 Other bacteria of Yersinia
  - Chapter 16Other Bacteria
    - 16.1 Haemophilus
    - 16.2 Bordetella
    - 16.3 Legionella
    - 16.4 Pseudomonas
    - 16.5 Actinomyces
    - 16.6 Nocardia
  - Chapter 17Spirochetes
    - 17.1 Treponema
    - 17.2 Leptospira
    - 17.3 Borrelia
  - Chapter 18Chlamydia
    - 18.1 Overview
    - 18.2 Major pathogenic Chlamydia
  - Chapter 19Mycoplasma
    - 19.1 Overview
    - 19.2 Major pathogenic mycoplasmas
  - Chapter 20Rickettsia
    - 20.1 Overview
    - 20.2 Major pathogenic Rickettsiae
- PART 2 VIROLOGY
  - Chapter 21Morphology and Structure of Viruses
    - 21.1 Size and morphology
    - 21.2 Structure and function
    - 21.3 Virus classification
  - Chapter 22Replication and Mutation of Viruses
    - 22.1 Replication
    - 22.2 Resistance and variation
  - Chapter 23Viral Infection and Antiviral Immunity
    - 23.1 Viral transmission and infection
    - 23.2 Mechanism of viral pathogenesis
    - 23.3 Antiviral immunity
  - Chapter 24Diagnosis of Viral Infection
    - 24.1 Specimen collection and shipment
    - 24.2 Virus isolation
    - 24.3 Viral antigen detection
    - 24.4 Viral antibody detection
    - 24.5 Virus nucleic acid detection
    - 24.6 Rapid diagnosis of viral infection
  - Chapter 25Control of Viral Infection
    - 25.1 Artificial active immunization
    - 25.2 Artificial passive immunization
    - 25.3 Antiviral therapy
  - Chapter 26Respiratory Viruses
    - 26.1 Influenza virus
    - 26.2 Paramyxovirus
    - 26.3 Other respiratory viruses
  - Chapter 27Enteroviruses and Gastroenteritis related Viruses
    - 27.1 Poliovirus
    - 27.2 Other enteroviruses
    - 27.3 Acute gastroenteritis viruses
  - Chapter 28Hepatitis Viruses
    - 28.1 Hepatitis A virus
    - 28.2 Hepatitis B virus
    - 28.3 Hepatitis C virus
    - 28.4 Hepatitis D virus
    - 28.5 Hepatitis E virus
    - 28.6 Hepatitis G virus
  - Chapter 29Herpesvirus
    - 29.1 Herpes simplex virus
    - 29.2 Varicella zoster virus
    - 29.3 Cytomegalovirus
    - 29.4 Epstein Barr virus
    - 29.5 New human herpes viruses
  - Chapter 30Retroviruses and Tumor related Viruses
    - 30.1 Human immunodeficiency virus
    - 30.2 Human T cell leukemia virus
    - 30.3 Tumor related viruses
  - Chapter 31Encephalitis Virus
    - 31.1 Japanese encephalitis virus
    - 31.2 Tick borne encephalitis virus
  - Chapter 32Hemorrhagic Fever Virus
    - 32.1 Hantavirus
    - 32.2 Crimean Congo hemorrhagic fever virus
    - 32.3 Dengue virus
  - Chapter 33Other Important Viruses
    - 33.1 Rabies virus
    - 33.2 Poxvirus
    - 33.3 Parvovirus B19
  - Chapter 34Prion
    - 34.1 Biological properties
    - 34.2 Pathogenesis and immunity
    - 34.3 Laboratory diagnosis and prevention
- PART 3 MYCOLOGY
  - Chapter 35Pathogenic Fungi
    - 35.1 Biological properties
    - 35.2 Pathogenesis
    - 35.3 Laboratory diagnosis
    - 35.4 Prevention and treatment
    - 35.5 Fungal disease

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