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行知行业英语——渔业与海产业

“十四五”职业教育国家规划教材

作者:
《行知行业英语》改编组
定价:
50.00 元
版面字数:
0千字
开本:
16开
装帧形式:
平装
版次:
1
最新版次
印刷时间:
2024年
ISBN:
978-7-04-053694-2
物料号:
53694-A0
出版时间:
2020-04-09
读者对象:
高等职业教育
一级分类:
外语类
二级分类:
行业英语类
三级分类:
农林牧渔英语类

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  • 目录
    • 前辅文
      • 1 The Fishing and Seafood Industry
        • 2 Parts of a Ship: Exterior
          • 3 Parts of a Ship: Interior
            • 4 Harvest Methods and Gear 1
              • 5 Harvest Methods and Gear 2
                • 6 Harvest Methods and Gear 3
                  • 7 Types of Fish 1
                    • 8 Types of Fish 2
                      • 9 Mollusks
                        • 10 Crustaceans
                          • 11 Nautical Measurements
                            • 12 Nautical Directions
                              • 13 Safety
                                • 14 First Aid
                                  • 15 Weather
                                    • 16 Fishing Vessels 1
                                      • 17 Fishing Vessels 2
                                        • 18 Fishing Vessels 3
                                          • 19 Processing Finfish
                                            • 20 Processing Crustaceans
                                              • 21 Processing Mollusks
                                                • 22 Freshwater Fish
                                                  • 23 Sanitizing
                                                    • 24 Wastewater
                                                      • 25 Waste Utilization
                                                        • 26 Fish Oil and Meal
                                                          • 27 Handling Fresh Fish
                                                            • 28 Packaging
                                                              • 29 Storage and Freezing
                                                                • 30 Transportation and Distribution
                                                                  • 31 Navigation
                                                                    • 32 Tides, Currents, and Wind
                                                                      • 33 Rules of the Road
                                                                        • 34 Towing, Mooring, and Anchoring
                                                                          • 35 Wire
                                                                            • 36 Marlinspike Seamanship 1
                                                                              • 37 Marlinspike Seamanship 2
                                                                                • 38 Blocks and Tackle
                                                                                  • 39 Aquaculture
                                                                                    • 40 Smoked and Dried Fish
                                                                                      • 41 Allergens and Toxins
                                                                                        • 42 Shellfish Safety
                                                                                          • 43 Warehouse and Food Security
                                                                                            • 44 Crews / Positions
                                                                                              • 45 Environmental Concerns
                                                                                                • New Words and Expressions
                                                                                                  • Glossary

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